Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Ribeye Roast

First post, decided to wait for something worthy of posting.  4.5# bone-in ribeye roast, rubbed with Mickey's coffee rub.  Cooked at 275 until 115 then cranked up the large BGE to nuclear for a final sear.  Final temp after rest was right around 135.  Delicious!

640 x 480 - 64K
640 x 480 - 64K
640 x 480 - 60K


Sign In or Register to comment.