It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers
or something cooked with beer
, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Thinking of Doing First Reverse Sear - Questions
This will be my first reverse sear. I just want to check the setup logic. I have an AR. I was thinking of doing the first portion of the cook with the AR in the egg with the stone on the bottom for indirect. Then when the temps are right, I was thinking to completely room the AR and put in the standard BGE grid for the direct sear. I would also open my vents more to increase the temp. Does this sound right?