Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
I was thinking about taking a head of garlic and place it in foil with some EVOO, salt and pepper. Maybe an hour in the egg. Has any one done anything like that. It will be indirect and on the top level of the swing grate.