Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Getting better at steak on the egg! Pic Included!

I did this one at about 500 degrees direct and it turned out very GOOD!!!  The rub makes all the difference in my opinion.  After letting it rest, it was so juicy!  Loved the flavor! 
The potatoes on the side took like 5 minutes to make!

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