Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

I need to Grill something this week

The last bunch of cooks have been either smoked, roasted, baked meals (pulled pork, Spatchcock chickens, pork loin).

I have not done a "Grilled" meal in a long time.  Like a good steak, or even a good burger.  Needs some ideas for a good basic grilled dinner.

Oh What to grill?

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LBGE, Adjustable Rig, Spider, High-Que grate, maverick ET-732, Thermapen,


Garnerville, NY

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