Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops and Bell Pepper Kabobs. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Turkey

hivihivi Posts: 0
Hi, We succesfully used the green egg for our christmas turkey today! Great recipe, nice and tender meat. Only one problem: we didn't quite manage to turn the animal to its other side without a bit of damage. Is there any trick or are we just not handy enough? Thanks for some advice, we plan to do it again in the coming weeks. Hivi

Comments

  • Greeno55Greeno55 Posts: 617
    A nice set of food handling gloves make life very easy working with any large piece of meat on the grill.
    LBGE (2012), MiniMax (2014), and too many Eggcessories to list.  - Sudbury, Ontario
  • MickeyMickey Posts: 16,473
    I don't turn turkey over as I cook it high in the dome. But, if I did I would grab gloves like Greeno55 said or my Bear Claws.
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • Charlie tunaCharlie tuna Posts: 2,191
    Bear claws +1
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