Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Christmas came early

The wife got me a Global GF-31 boning knife. Maybe not much to some here but its my first real Kitchen knife. And since I do mostly meats and whole veggies I think this will work out great for me. 

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Comments

  • Don't run down your knife, James.  Your wife bought that just for you!  You should see my knives.  Chicago Cutlery.  Pretty crappy!

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    Flint, Michigan.  Named the most dangerous city in America by the F.B.I. three years running.

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  • Thanks Fred I didn't mean to sound like i was running it down... I am totally stoooooked about this knife. Cannot wait to get some ribs and get to work on them with it. Looks like I will have to get me a whetstone for it. (I usually use crock sticks to sharpen with...) 
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  • cazzycazzy Posts: 6,714
    That's awesome! I need to get me a good knife. I've heard good things about that global so please let us know how it works out.

    I also want to get a Victorinox 12-Inch Granton Edge knife for cutting brisket.
    Just a hack that makes some shitty BBQ...
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  • Great knife, control the enthusiasm when you use it, hate to hear you did some personal damage. 
    Delta B.C. - Vee-Gan: old Indian word for poor hunter. 
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