Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Not too bad for a newbie

SmokinDawgFanSmokinDawgFan Posts: 3
edited October 2012 in Poultry
I smoked some chicken (wings and drumsticks) and mac n cheese today for the game. I used Dizzy Dust on the chicken but I think I need to put more on next time.  Now for some football!!!  Go Dawgs! 
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