Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Very Fast Starting the Lg EGG

edited August 2012 in EggHead Forum
I have used a electric starter and a torch but I have to say my egg starts way quicker with a paper tower and about two TBS of veg oil. I have a major fire in 5-8 minutes.  Cooking in 10 minutes.


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