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My Custom Table - Cooking Butts

davejames0426davejames0426 Posts: 105
edited October 2011 in Forum List

I have three 7 pound boston butts on right now - getting ready for the games tonight...... A rainy cold night but I only had to go out one time and adjust temp using the Maverick ET-732 remote alarm with no temp controller.

Stabilized egg for one hour then put meat on and kept an eye on it for about 2.5 hours, temp stay at 250 until about 3 hours later which was about 3 AM this morning. Maverick alarm went off as the temp fell below 200, went at and made a small adjustment to top vent. Now 7.5 hours late still holding steady at around 240 as no other temp adjustments have been made. Meat temp in holding steady at 162, just sitting and waiting now - should work out to be perfect timing......

LBGE - Swing Grate - Platesetter - Pimaster110 - Pizza Stones - Maverick E732 - Thermapen - Dutch Ovens Abbeville, SC
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Comments

  • Nice looking tabe (like the dogs supervising), lets see some pics of the pork butts when there done.
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  • Nice!
    http://choiceofga.com 1000+ Tables & Counting… Direct From Fayetteville, GA "It is a poor carpenter who blames his tools."
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  • fyrpitfyrpit Posts: 24
    Dave... That is a great looking table!  Finally someone has improved the wheels..
    I have been so frustrated with the wheels on my table. They are way to small for that much weight.
    And is a pain to move around when taking to competition's.  

    Looks Great!!!
    Todd www.smokinfyrpit.com https://www.facebook.com/SmokinFyrPit pitmaster@smokinfyrpit.com Dragon Breath Lump Charcoal Dealer XL Big Green Egg & Large Big Green Egg Rebel 23' Smoker DigiQ DXII & Cyber Que WIFI KCBS Member & CBJ
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  • ShawnShawn Posts: 356
    nice where did you get the plans for that baby! I really like the storage bin concept! nice Job! :)
    Cheers! Shawn My Blog: http://hrmcreativebbq.blogspot.com/ My Dads Custom Handles Blog http://dannyscarvings.blogspot.com
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  • nice where did you get the plans for that baby! I really like the storage bin concept! nice Job! :)




    Shawn - I used the plans from Nakedwhiz and customized it as I went along, the storage buns work great. Be sure and use heavy duty caster wheels.

    http://www.nakedwhiz.com/tableplans/tableplans.htm

    LBGE - Swing Grate - Platesetter - Pimaster110 - Pizza Stones - Maverick E732 - Thermapen - Dutch Ovens Abbeville, SC
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  • This is the three butts at 200 degrees - they were great last night.... Many happy eaters......
    LBGE - Swing Grate - Platesetter - Pimaster110 - Pizza Stones - Maverick E732 - Thermapen - Dutch Ovens Abbeville, SC
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  • That is a great looking table and butts..........Dave
    Thomas Bubba's BBQ and Harris Family Catering Pigs on the Run Competition BBQ Team Medic-Que BBQ Team, LBGE, Party Q
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  • ShawnShawn Posts: 356
    i am definatelly building one!

    Cheers! Shawn My Blog: http://hrmcreativebbq.blogspot.com/ My Dads Custom Handles Blog http://dannyscarvings.blogspot.com
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  • Love the Storage Bins!......will have to incorporate them into my table.

    Athens
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  • abmacabmac Posts: 3
    Great looking arrangement for all of your supplies. I know everyone enjoyed your cooking project. Yumm.
    Did you dehydrate any of your left-overs for eat later jerky?
    Lee
    Best cooking success, Lee http://fooddehydratorrecipes.net
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