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Layered Pasta Salad

edited November -1 in Salads and Dressings
IngredientsIngredients  2 ½ Cups, Medium Shell Macaroni, Boiled in salt water; drained w/cold water  1 Medium Red Onion, sliced thin  10-12 Oz. Frozen Peas, thawed  6-8 Oz. Chopped/Chunked Ham (not smoked)  ½ Cup, Garlic Ranch Dressing  ½ Cup, EVOO Mayonnaise  1 Cup, Grape Tomatoes, sliced in half  1 STRONG Cup, finely Shredded Sharp Cheddar cheese InstructionsDirections 1. Layer the ingredients in order of Pasta, Onion, Peas and Ham chunks. 2. Mix the dressing and mayo and spread evenly over the salad 3. Top with cheese and tomatoes and chill (1 or more hours) then remove. 4. Stir and serve. NotesNumber of Servings: 8-12Time to Prepare: 25 minutes
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