I have all the best directions imaginable for the fire, the rub, the injection, sauce, etc.[p]This is a lot of butt for me and my husband. Serving suggestions?
So far I have the required cheap hamburger buns, thoughts of pulled- pork-stuffed-tater-skins and of course ABT's.[p]I'm trying to stay away from too many carbs, but I won't miss out on a good sandwich. What else do you like to do with pulled pork?