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Cooking Schedual ?

Charlie tunaCharlie tuna Posts: 2,191
edited November -1 in EggHead Forum
Want to eat at 2:30 PM. I have pre cooked the stuffed porl loins and will warm them up on my old gaser. But i need to cook three turkey breasts and two six pound beef rib roasts. I think i need to do the turkey breats first and keep them warm along with the pork loins, while cooking and searing the beef. Whyat do you think?? Thanks and Merry Christmas


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