It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Want to eat at 2:30 PM. I have pre cooked the stuffed porl loins and will warm them up on my old gaser. But i need to cook three turkey breasts and two six pound beef rib roasts. I think i need to do the turkey breats first and keep them warm along with the pork loins, while cooking and searing the beef. Whyat do you think?? Thanks and Merry Christmas