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Re: How much do you pay for pork belly?
Only if it's durian season...1 · -
Re: Brisket...I think
The only thing that could have made this thread better is watching you separate the flat and point and scrape all the fat off!1 · -
Re: You know your a egghead when........
This happened an hour ago: When you're driving home with the windows down and you smell smoke and your 4 year old yells out "Mmmm that smells yummy! I want to eat some of that!!"3 · -
Some sauce rub exchange pulled pork
Used some bad byron butt rub for a couple butts I did today. I haven't used it before and it turned out some pretty good pulled pork. I made some Mac and cheese to go with it and I used the blue…1 · -
Re: Eggtoberfest 2014 Results
Nice work meat/Craig! Is that mustard slathered all over the rolls?1 ·
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