Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Sad Sad day
The nomex has been holding up really well for me. Don't sweat it, those gaskets don't last very long.1 · -
Giving royal oak another shot
So I finally decided to give Royal Oak one more try. I've been using wicked good and Publix brands for the last year and a half. I even decided to just dump the bag in, which is something I have…1 · -
Re: Giving royal oak another shot
I don't think I cook as much as most people on forum but I've had one bag of wicked good last an entire low and slow plus 6 to 8 regular cook after that before I do a clean burn. I'm c…1 · -
Re: OT: I just killed my Facebook
Dumped Facebook in 06. Never regretted that.1 · -
Re: Dink and Lotso had them a baby
If only that were the case egging would be much cheaper.1 ·
Friends
Followed by 1 person
