Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: How Do You Store Your Knives?
I made a magnetic knife rack out of zebra wood. Bought 30 pound rated magnets online and a 3/4 inch forster bit and bored the holes on the back side. Then sanding and a few coats of oil.1 · -
Re: Is there a Moderator(s) for this forum??
To those not moderating this forum. Any chance we could get a "that sucks" or "Cha Ching $$$" button for posts like this?1 · -
Re: Lodge Cast Iron Deal
Some uses I found for skillets are searing steaks, cooking meatballs, shrimp scampi, Blackened fish / chicken, peppers /onions for fajitas, corn bread, and I use it for a drip pan a lot too now that …1 · -
Re: Jerky
Gotcha. I guess I'll give this a whirl finally. Thanks for posting!1 · -
Re: Look what my neighbour brought me?
1 ·
Friends
Followed by 1 person