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Re: hotdogs
Nice plated pic. Xtra points for the fork.1 · -
Re: Look out BGE! PK360
I guess they feel like if they compare it to a Kamado and include some cheezy side shelves it will sell for top dollar.1 · -
Re: Tuna Steak Suggestions Please
Minute a side on hot cast iron. All I got. Anytime I try to bake it it comes out too dry.1 · -
Re: Question on Stabilizing Temps
That amount of lump is for a longer duration cook, really has nothing to do with temp.1 · -
Re: Getting MM up to temperature
Just going to a propane torch will cut the time in half. I have and it helps.1 ·
