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tjv

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  • Re: Raised grate and fuel efficiency

    tjvtjv
    steaks and burgers, things you want to char or sear are better done near the lump. more heat with less energy to expend. roasting cooks. chicken, brats, veggies, things you want to render fat or cris…
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  • Re: What to do with hot Place Setter?

    tjvtjv
    one of things a spider can be used to do. t
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  • Re: Ceramic Grill Store Delivers!

    tjvtjv
    thanks Scott, but all the credit for fast shipping goes to Nancy and Larry. Best thing I can do is stay out of their way.......lol. I'll pass along your kind remarks. As mentioned the platform p…
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  • Re: Bought a Party Q temp control

    tjvtjv
    most of the controllers can be hooked up to a jump back. I'd run them this way at eggfests. cool thing about the pack is they can run multiple overnight cooks between charges. t
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  • Re: New grid

    tjvtjv
    If cleanliness is a factor, I would make sure any stainless grid you purchase is fabricated with electro-polish quality (EPQ) stainless, usually 304/304L grade stainless for grids. Plus as an added b…
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