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Re: Customer service or customer avoidance?
you can check the label for box weight and see how it compares to box and box plus product. The box was probably weighed or labeled after it was closed. You can also go online and see what the tracki…2 · -
Re: Spatchcock two levels
I've done two using our stuff and a large egg grid. I like to go high in the grill with spatch chicken. I can cook direct and have better control over fire and temperature. If your fire is hotte…2 · -
Re: New Warranty Process (including used eggs)?
We did our first warranty under the new program. For the customer, the process is straightforward. When the warranty is approved, customer gets an email with a form to present to the dealer. Dealer s…2 · -
Re: Car Wash Mike?
First off, I miss Carwash Mike....can still remember the time we caught him up early at the OK City Fest, digging around his truck in some kinda back pain. Asked him what happened, he said he slept o…3 · -
Re: Favorite cut of steak?
The only thing those taters are missing is my fork........ t1 ·
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