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Re: 72 hour pizza dough
@blind99 that would be cool. I should. I decorated a cake on there once haha.1 · -
Re: 72 hour pizza dough
@"Photo Egg" I kinda needed something else to geek out on. I knew pizza was the next.3 · -
Re: OT- Big Texas Cat
@Cornholio I'm not sure what the story is. If I hear anything I'll give a update.1 · -
Re: 72 hour pizza dough
@Stormbringer I cooked these in a ooni oven. Around 450c. @paqman this is the flour I used. It was a 72 hour cold ferment.1 · -
Re: 72 hour pizza dough
70 percent hydration is way too hard to handle. Less water next time for sure.5 ·
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