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Re: What Are You Chef-ing Tonight, Dr?
Texas Pimento Cheese Burger.13 · -
Re: Hong Shao Rou (braised pork... ribs)
Looks good man.1 · -
Re: New XL; questions for current owners.
add a woo ring for more room for smoking with adjustable rack. Plus raised direct grilling.2 · -
Re: 8 butts on the XL!
@4TheGrillOfIt I have a drip pan but got in a hurry and didn't even put it in there. After I pulled the meat off I opened the vents. it got up to four hundred. Just let it burn the rest of charc…2 · -
Re: 8 butts on the XL!
@loco_engr yep. Regular is 2 to 2. 50 a pound these were a 99 cents a pound. Same place is sold Frozen ones for $0.49 a pound.3 ·
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