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Re: What Are You Chef-ing Tonight, Dr?
pappardelle bolognese . I used Kenji Lopez recipe. A traditional bolognese is more of a meat sauce and less on the tomato sauce. in this one the only tomato is from some paste. It was good and I'…10 · -
Re: What Are You Chef-ing Tonight, Dr?
Poor people food tonight . Smoked chicken and some hopping john . Best barbecue chicken I've ever made .First time I've ever done competition style chicken thighs.took me maybe 30 minutes t…9 · -
Re: What Are You Chef-ing Tonight, Dr?
Last night my 10 year old to wanted to work his burger game. in the pic is a double with shredduce and avocado on croissant bun I found at Aldi24 · -
Re: What Are You Chef-ing Tonight, Dr?
@fishlessman I also had nachos tonight. Made from leftover fajitas from a restaurant Saturday.9 · -
Chicken breast science
This is some good info. https://youtu.be/lAn4CXk1sQw4 ·
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