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Re: Confession Time: How much has the BGE really cost you?
*confressional I ate at Rudy's for dinner tonight. It was great. This simple dinner trip made me realize what I've become with this damned egg. I'm a damned rat race idiot, chasing all…2 · -
Re: Pretty freaking cool
That's sofa king cool! Almost want to build one integrated within an egg table.1 · -
Re: Litmus test: Who would you trust more with Pig Feet recipe: NY Times or SGH?
New York CITY! I'll take a local any day. @SGH1 · -
Re: Dickey's BBQ
Used to live in Dallas - below par chain.1 · -
Re: Grinding Ancho Chilis
If they are still soft, you can toast them on a griddle, gets a good flavor out of them and crisps right up. They turn to powder easily.1 ·
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