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Re: Brisket and the FTC- if you use butcher paper at the end of the cook do you trade it for foil?
My opinion is that you need to eliminate the drip pan and raise the grate.1 · -
Re: Spark Guard for large Egg
I've never had a problem getting a good light of the charcoal with a closed lid - no daisy wheel until it's starting to get near 200 dome temp then on goes the daisy wheel to adjust the coo…3 ·