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Re: Sweet Chili Wangs (pix)
Nice grill full of wangs you got there.1 · -
Re: What are you drinking....now?
right on fella, me too.1 · -
Re: My Best Wings Yet
Your my inspiration, wings going on the egg soon. Nice job.1 · -
Re: Brisket going on tonight
@anton. Right on, sounds like a great meal too. We just did some philly cheese sandwiches with brisket of course. =) Great minds think a like. =)1 · -
Re: Brisket going on tonight
Total time was 12 hours. Pulled it at 205. Poked it with a tooth pick for tenderness. Happy with the flavour. Company enjoyed as well2 ·
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