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Re: What Are You Chef-ing Tonight, Dr?
@JohnInCarolina I’d like to “like” the after photo twice if I could.2 · -
Re: What Are You Chef-ing Tonight, Dr?
@DoubleEgger that friggin pork chop looks amazing3 · -
Re: Tacos: Manitas de Cerdo (Pigs Trotters), De Tuétano (Bone Marrow), and De Camarone (Shrimp)
1 · -
Re: SRF Dino Bones-Plate Ribs; Brisket on a stick
Looks great Cap2 · -
Re: well hung meals
Very nice but after reading the title I was expecting a mountain oyster cook of some kind3 ·
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