Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Guess the temp
It’s obviously 425. His thermo is off 25 degrees. Time to recalibrate.1 · -
Re: What are you drinking....now?
One of the brands I’ve not explored. By all accounts, it’s all darn good and some is spectacular. It’s a bit pricey but that’s mostly because they are “new” and “small”. Wish I could help but I’m de…1 · -
Re: Pork Loin cooking suggestions
Might be able to braid it and then arrange it in a crown shape to fit on the egg? I’ve done the braided thing and it looks cool but I won’t be doing it again any time soon. A whole chunk of nicely br…1 · -
Re: What are you drinking....now?
Well that’s an impressive line up, but your presence at this early hour might be a bit more Impressive.2 · -
Re: OT - What are you doing right now?
Contaminated water!1 ·
Friends
Followed by 1 person