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Re: OT - Tamale casserole
Looks good Matt. Cut me a big slice to go with a frosty beer! :)1 · -
Re: Independence Day Weekend Food
@DMW, I'm trying to decide if I want to do a brisket in it next year. I used a 40# bag in it for the pig and still had coals left after 10 hrs. As shown in the one pic, I only lit the coals in t…1 · -
Re: Independence Day Weekend Food
@DMW here's a couple pics of it.1 · -
Re: Independence Day Weekend Food
@DMW, it was a homemade pit. I don't even know what it was in its prior life. They usually cook chicken on it. But the tray was made for a pig as it had a drain built into it. I was concerned ab…1 · -
Re: Independence Day Weekend Food
Damn Dwayne! That was a lot of cooking. I was wondering on the weight of the pig. Ours was a 90#er, not sure if on the hoof or dressed weight. I didn't get it, just delegated to cook it.1 ·
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