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pab

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  • Re: Cooler question

    pabpab
    Just as you need to pre-cool one of these for optimum ice retention, you would need to pre-heat one with hot water for maximum heat retention. Of course foil and towel would work for a few hours just…
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  • Re: Lump to Wood Ratio

    pabpab
    If you spent much time around the egg while the butt was on you may have become desensitized to the smoke. Try some of the leftovers out of the fridge and you may find it is smokier than you original…
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  • Re: Curious.... DO or Foil for Pulled Pork?

    pabpab
    I have never foiled or used a Dutch oven. I just pull it when it is done. I put it on long before I eat it and FTC for several hours, so time isn't a problem for me.
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  • Re: Gasket Recommendations

    pabpab
    I agree with the previous posts. Contact @RRP and you will have your gasket in a couple of days. He includes detailed directions on preping the surface and installation of the new gasket. He has ship…
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  • Re: Kamado komodo

    pabpab
    @HeavyG is right, that is a Kamado Rocket. My next grill will be a 23" Komodo Kamado in terra blue. At my age, much more practical than a Harley. Cheaper too =)
    ·
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