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Re: First Spatchcock Chicken
You can also do it direct on a raised grid at 350 deg for 55-60 minutes.1 · -
Re: Is it possible to adjust temp from the lower vent alone?
I have the Smokeware top. In my opinion, it is no better or worse than the BGE's daisy wheel except if you ae cooking in the rain; then the Smokeware, being the shape of an umbrella, obviously w…2 · -
Re: Brand New Egg Head - Regulating Heat
I notice you fully closed the vents while the Egg was at cooking temps. This is fine for shutting the Egg down but not if you are going to then open the dome. Beware of "Flashback". The Nak…2 · -
Re: California Eggers?
Amazing thing is not one person has yet mentioned that you can get tritip in just about every grocery store for $5.99/lb or less, $2.99/lb on sale. B)3 · -
Re: OT - how to get rid of rotten meat smell from ...
Absolutely guarenteed to work: if you work in a lab, 30% peroxide will do the trick. Used it on cat sprayed porous firebricks in the fireplace. One spray and everything was back to normal1 ·
