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Re: Tri Tip... you've met your match!
Thank you @SGH , but no that's my very forgiving bride. I'm not nearly as good looking.1 · -
Tri Tip... you've met your match!
Beef shoulder tender nearly frozen when I started it on the mini. Seasoned with Montreal and cooked raised direct at 250-300 until thawed. Then I ramped the heat to 500 for a little sear. One of the …5 · -
Re: Mem Day Brisket Cook takeaways and what was learned
I had the same issue with mine. I took it off the egg and then second-guessed myself and put it back on for another hour or so. Mine was tasty but it was overcooked. If I had gone with my gut and ju…1 · -
Re: Pulled Pork, Beef Tenderloin, ABTs, Potato Stackers, other stuff
That's a great looking feast! Love the shot of the tenderloin on the board.1 · -
Re: Forgive me father
Nice view. What's with your topless egg in the background?1 ·
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