Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Ideas for Party?
On my last party for 40 people adults and kids, we made personal pizzas. We got a kit from amazon here. http://www.amazon.com/Pizzacraft-PC0003-Ceramic-Baking-Stones/dp/B005IF2YNS/ref=sr_1_3?ie=UTF8&…1 · -
Re: Tomorrow Tomorrow I love ya
Make sure to listen to @skiddymarker Run lump through it for a while, then cook on it. Otherwise you will have an unpleasant taste to the food the first time.1 · -
Re: Off Topic - Recommendation for a portable gas grill
Bring the egg and a can of propane, they will not know the difference.1 · -
Re: BGE Warranty satisfaction!!!
Chive on brother! BFM!2 · -
Re: First attempt at reverse sear
@skiddymarker I don't care how many times I read your signature, it makes me smile each time. I guess I one of the "10" lol. Good odds though eh?1 ·
Friends
Followed by 1 person
