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Re: Favorite Lump Charcoal?
Since its local I use Grove. The bonus is it is available during the entire Wisconsin Egging (and non-Egg Grilling, in a pinch, season) from January 1 thru December 31!1 · -
Re: Grillbots
Is it really that much work to clean a grill?2 · -
Re: Cleaning SS
I use Bar Keepers Friend and Blue Scotchbrites on all my stainless brewing equipment. Works great for me.2 · -
Re: OT: Anyone ever considered purchasing a large drum smoker?
Well, this has me thinking...I have had my Large for about a year and a half and the small for 6 months. Since I got the large the old Weber Kettle sits in the corner by the back door and the Brinkma…1 · -
Re: Smoking Sausages on Egg?
Pardon me, but I really don't understand...why boil in beer first? Do you boil a burger before grilling, or a fatty?2 ·
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