Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Who cares about the rain...
Jay: I can appreciate your desire not to get wet. There's an tradition on a railroad . . . engineers don't get wet! :D1 · -
Re: SW Missouri Eggfest
215 miles or 3 1/2 hr drive1 · -
Re: What Are You Buying Right Now? (non-OT version)
Kitchenaid 5 qt stand mixer and meat grinder1 · -
Re: Failure after 13 years of owning an Egg/Acrid food taste
smell the smoke before adding your meat1 · -
Re: Picanha is so good...
Nice cook Jay! Since I moved to Lansing KS, there is a local meat source that has this cut. It's great not to live in a 1 horse town anymore! :D1 ·
Friends
Followed by 1 person