Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
@SGH. The results !!!
Not anywhere near as pretty as yours but it is damn tasty. Thanks for the help1 · -
Re: /badinfluence xxl egg
That pic shows 6 eggs doesnt he have like a dozen eggs :)1 · -
Re: Pizza. 3rd times a charm
He just got it a few weeks ago and have only had the chance once to cook on it but I plan on using it whenever I get the chance Have the spider and wok for my egg that I can kinda use the same way. T…1 · -
Re: Pizza. 3rd times a charm
Saw an episode of man fire food I had recorded. Was here in NM cooking the old fashioned way on them Made from plow disc and set on a steel rack over an open fire. Made carne adovada and carnitas. Lo…1 · -
Re: Pizza. 3rd times a charm
@SGH I wanna do your stuffed meatloaf but it's just me n SWMBO. You ever done it on a smaller scale ? It looks incredible and she's been wanting meatloaf. Never done one on the egg1 ·
You will be making the best food you have ever eaten. I have friends that will call me and ask when im cooking on the egg next.
Dont stick to one thing either , dont be afraid to try new things , steak , ribs ,chicken ( spatchcock is easy and delicious) , Turkey , Ive done awesome prime rib , You can do Bread, pizza , cookie, cobbler ,
the list goes on and on . When you get frustrated try something new , And the people on this site are awesome and always willing to help . Try the recipe section too great recipes there
If you send me your email i will send you a tips and tricks email sent to me when i first got my egg its a big help
llrickman@me.com