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llrickman
Dont give up on that BGE you will soon become an accomplished chef with it 
You will be making the best food you have ever eaten. I have friends that will call me and ask when im cooking on the egg next.
Dont stick to one thing either , dont be afraid to try new things , steak , ribs ,chicken ( spatchcock is easy and delicious) , Turkey , Ive done awesome prime rib , You can do Bread, pizza , cookie, cobbler ,
the list goes on and on . When you get frustrated try something new , And the people on this site are awesome and always willing to help . Try the recipe section too great recipes there
If you send me your email i will send you a tips and tricks email sent to me when i first got my egg its a big help
llrickman@me.com
You will be making the best food you have ever eaten. I have friends that will call me and ask when im cooking on the egg next.
Dont stick to one thing either , dont be afraid to try new things , steak , ribs ,chicken ( spatchcock is easy and delicious) , Turkey , Ive done awesome prime rib , You can do Bread, pizza , cookie, cobbler ,
the list goes on and on . When you get frustrated try something new , And the people on this site are awesome and always willing to help . Try the recipe section too great recipes there
If you send me your email i will send you a tips and tricks email sent to me when i first got my egg its a big help
llrickman@me.com-
Re: Groceries you want but can't get
was at Costco in Albuquerque this morning. had to have had more that 20 pallets of TP. first time ive seen any there since this started2 · -
Re: Sous Vide vs. Egg Reverse Sear
I like to Sous Vide a good steak the sear it caveman on the egg directly on the coals. seems to impart more of that smoke flavor1 · -
Re: Thanksgiving - Trying Anything New or Traditional?
Mad max again this year. Haven’t done it in a while1 · -
Re: Do You Have a Cooking “Pet Peeve”?
LMAO. when I met my now wife she wanted her steaks med well to well done and her iced tea sweet. I would hide the sugar and only cook medium rare steaks. She's a fan of both unsweet tea and a j…1 · -
Re: Favorite Pork Loin
for a simple one I really like this Pork tenderloin marinade 3 tablespoons lemon juice 6 tablespoons soy sauce 2 teaspoons garlic 1/2 cup honey marinate for a few hours and it comes out delicious1 ·
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