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Re: Do y'all always wash the outside of pans, etc. ?
I wash the outside. But I don’t spend time and effort trying to keep them looking new.3 · -
Re: Country Style Ribs
I just wish the term “country style rib” would go away. Let the marketing folks create a new term that is less deceiving.3 · -
Re: Fatside up or fatside down
Fat side MUST be oriented towards BGE HQ. 😂3 · -
Re: Bone in Pork shoulder
You cook a pork butt to tenderness, not to temp or by time. Time estimates are just to assist in planning your day. Temps are used to alert you when to start checking for tenderness. Approximate cook…1 · -
Re: First overnight cook, things went sideways!
You put in a 1/3 fill of lump. For a long cook you normally do a full fill.3 ·
