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Re: Temp Control From Exhaust
My preference is to control from the intake (probably a holdover from wood stove days many years ago). Practice tells me it doesn't matter. I think a lot of the control from the exhaust is due t…2 · -
Re: OT...Buttermilk substitute
One of the purposes of using buttermilk in recipes is to adjust the acidity. Plain cream will not reproduce the acidity levels correctly. Drinking straight buttermilk is quite different than using in…4 · -
Re: Sous Vide Units
Foodsaver bags are fine. Anova and Joule are two popular brands. I prefer Anova because it can be operated without a phone.3 · -
First Cook of 2019
First cook of the new year. Went with the classic - pork butt. New year with new toy - Thermoworks Signals.1 · -
Re: First time cook
Pork butt can be cooked many ways to great results. Setup for an indirect cook. Egg temp somewhere between 225-375º. Add some salt to the pork and cook until tender (normally 195-205º). Anything afte…2 ·
