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Re: Wings and Pizza tomorrow
The green egg recipe makes. Great dough.. You can make it same day 3 hrs prior to cooking1 · -
Re: Top and bottom out of line
I would like to try and fix it for him but if something happens I don't want to be responsible. I bought my large from them I thought they were a good bussiness. They should just send someone ou…2 · -
Re: Need some advice
Read as much if the forum as you can. And you'll be fine1 · -
Re: Reverse sear
It seems like it would be easier to control the temp, get it close then sear it. It's hard to check temp when it 6 or 7 hundred degrees1 · -
Re: How Do You Afford It?
Ya can't put a price on happiness weather it's good meat or good beer2 ·
