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Re: Did I go to far? Etiquette!
That is when all hell breaks loose.2 · -
Re: Did I go to far? Etiquette!
I am the only person at work that has an egg, but everyone there knows that I am an egger. They ask about it, and want to see pics. Every now and again I take some food down for them to try. One of t…2 · -
Re: Addition to the cooking area
That is a good idea.1 · -
Re: Addition to the cooking area
Tell me about it. I am carpenter challenged.1 · -
Re: At what temp do you pull your steak?
Both of you guys sound like you are doing it about like me. I just wasn't sure what most of you were doing. Jason I also serve my in laws steak a lot. I cook most of them my normal way and a few…1 ·
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