Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT: Disposable 9x13x2 Aluminum Pan. WHERE DO YOU BUY BULK?
Check on Amazon. I bought some bulk there; they are a bit deeper than two inches, but work fine for me.1 · -
Re: Ribs, ribs and new rubs
Rib-o-rama, baby! Looks great.1 · -
Re: pork butts are bullet-proof
Good looking butts, good looking final product, GREAT looking fork!1 · -
Re: New Member - Introduction
Good cook pics, and welcome to the journey! Another good eggcesssory to consider is a Thermopen instant read thermometer.1 · -
Re: Happy Father's Day... Weekend
Very nice thought, @hapster. Especially as the weekend also coincides with my 75th birthday! :joy:2 ·
Friends
Followed by 1 person