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Re: Thinking about ordering sausages from Lockhart
I agree on not shipping from Lockhart as well. Central Texas is really spoiled in Austin and the surrounding areas how many quality BBQ places there are within an hour any direction of Austin. If yo…1 · -
Re: Looking for a round drip pan that'll cover entire plate setter surface
If you have a Large BGE, the 16" round pan they sell fits perfect inside the legs of the plate setter.1 · -
Re: Spatcocked chicken with crispy skin
I dont know a lot about "natural" birds, but I am told they have less fat. If that is the case, then yes, I would go that route. I have usually had great results with a regular chicken, un…1 · -
Re: Buying the egg
Depends on the person and which way you look at it. 1) Cost analysis - it is more money upfront, but it will last the rest of your life, so no more buying gas grills every 3-5 years when they quit w…1 · -
Re: Most over rated cut of meat for grilling?
I opened the thread to put a beef filet on here. I wouldnt go as far as to say it is bad, but I think it is overrated and overpriced. For less money, I would take a rib eye or strip any day of the w…1 ·
