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Re: Jim Lahey No Knead Pizza Dough questions.
@caliking if you find that it is shrinking back just give it a rest for a minute or so and the dough will have relaxed and roll out to your desired size easily and without tearing holes in dough. Act…2 · -
Re: Fall-off-the-bone Baby Back Ribs - Will it work this time?
I usually cut them in half which allows spacing them on grill. We do them 1 hour in foil with either apple juice or beer. If you want them to fall off the bone you can go 2 hours in foil. We use to d…1 · -
Re: Problems smoking a small brisket
@td66snrf If we did a scientific study and tested for moisture a brisket cooked to 160º would certainly contain more moisture but that is not what your mouth would tell you as you are chewing this to…1 · -
Re: Subway controversy, footlong subs 1 inch short
I am not a regular customer but do occasionally get one but I only get the 5 1/2 inch sub. Gerhard P.S. this was flagged as off topic, so what would be considered on topic for the Off Topic Forum?2 · -
Re: How Do You Afford It?
There are only two of us at home and we only eat out once or twice a month now. We use to eat out 3 or 4 times a week, I think our food budget has decreased and the quality of what we eat has gone up…1 ·
