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Re: Looking for ideas ...
I'd go w. surf and turf. I suppose Grandma would be pleased if you tried making a Spanish influenced dish, but she could probably make it better. I have a rule for myself. Never serve to company…2 · -
Re: Benefits of Raised Direct
In an Egg, or any cooker where the food is exposed to burning coals, most of the heat energy is in the form of IR radiation, not hot gases. As is the case with all such radiation, the intensity falls…2 · -
Re: GRAVY : can anyone share a Quick & Tasty Gravy recipe?
The turkey stock should be ok. Looks like it is very concentrated. The dilution should help the turkey flavor from overpowering the pork tenderloin. Lots of good savory veg flavor in there that will …1 · -
Re: Beaten by burgers - Thermapen not helping
Not sure a thermopen would be much help in this situation. The patties might be thin enough that the probe tip either reads the cool center or the cooked exterior depending on a very small distance. …1 · -
Re: Propane Torch
Check out the Bernzomatic JT850. Can use either Map Pro gas, for super fast starts, or propane. The long barrel keeps the nozzle about 3' away, but overall, its light and small enough that its a…1 ·
