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Re: Article: "What Is Liquid Smoke and How Can You Use It?"
"Modernist Cuisine" speaks well about liquid smoke, and so I tried it some again. Still hated it. Acrid nasty. Maybe if applied by a commercial liquid smoke mister its OK, but I'll pas…2 · -
Re: Upcoming cook for a family in need.
Mashed tater's w. lots of butter, and a little garlic. Something to sop up juices from the bird. Milkshakes for desert.1 · -
Re: Commercial Rubs How much do you pay
That's an expected average price. I suspect the average price allows a bit more profit when the bottling run is 1000, and the spices are bought in bulk. As far as give a ways, a whole bottle see…3 · -
Re: BBQ Cookbooks
The first book to really get me going was Mike Mill's "Peace, Love, & BBQ" He and his daughter also had another good one, "Praise the Lard." A lot of people on this forum…1 · -
Re: Favorite coffee
Thanks, I'll put that on my shopping list.2 ·
