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Re: Chicken Parm & Zoodles
what kind of slicer do you use to make the zoodles?1 · -
Re: what's best to start lump charcoal
I use a Bernzomatic weed burner .. the long handle lets you light the lump from a safe distance: http://www.amazon.com/gp/product/B00008ZA0F/ I normally use a cheap propane canister used for camping …1 · -
Re: some advise needed
Wow .. buddy .. you throw quiet a party .. that seems to be a lot of food to cook .. I do not know your timeframe for the cook .. I have tried cooking Butts and ribs and wings one after the other, bu…2 · -
Re: Burgers and Fries
Good looking burgers. Very nice!2 · -
Re: Condensation inside the ThermoPop face
Welcome @amandamcgrath .. Nice to have someone from Thermoworks on this forum. Wonderful company and great customer service!2 ·
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