Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: 36” BS Assembly
I put together a Weber Genesis II gasser the other day. Bet she could have built an entire dollhouse condo complex with all this packing.1 · -
Re: My first, but certainly not last, beef ribs.
You should go ahead and give them a try. The flavor is well worth the effort.1 · -
Re: OT - I am a multi-hundredaire.
Hundredaire, I said hundredaire.2 · -
Re: OT - Wednesday night Blackstone griddle fun.
I see you have the 36. I keep thinking about getting one of those, but with just the two of us I'm thinking it might be overkill. And, the 17 is working just fine. But part of me thinks if the …2 · -
Re: BS Griddle
Don't think I would take the chance that instead of bending, it might just snap right off. Especially when there are so many other options.1 ·
Friends
Followed by 1 person