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Re: Idea for a Spatchcock Chicken Variation
Thanks @caliking, it was a hit! Today was oddly my first time breaking down a whole raw chicken. I'm currently making a stock with the carcass, legs, and wings which are not needed for the kebab…2 · -
Re: Mother’s Day cooks?
I got a request for Tri Tip and beans for dinner. That's a favorite of mine too. For lunch, I'm making a potato leek soup. For breakfast, pancakes. Should be pretty darn good.3 · -
Re: ABT's -your "go to" filling recipe? Need to move off bottom dead-center.
Rib meat or pulled pork, with 50/50 mix of cream cheese with shredded cheddar.2 · -
Re: Chicken Enchiladas with Chorizo Cream and Refried Beans (Take Two)
It’s funny because I started out thinking only corn tortillas were authentic, then I didn’t care, then I got self conscious about the forum feedback. The original recipe I used called for flour. He …1 · -
Re: Pepper Stout Beef
I recommend subsisting on salad between now and then. Just kidding, enjoy it!1 ·
