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Re: BTB & KBB is the way
I had 10 people over last Saturday. Like you, I cooked 2 on the Joetisserie, sausage peppers and onions, potato and green salad. While the first bird was almost gone, I barely got a sandwich the next…1 · -
Re: Online Salmon and other Fish
I have used a place in Seattle's Pike Place Market called Pure Food Fish Market They have been reliable and the seafood have been top quality.1 · -
Re: Brussel sprout recipe
I will usually either shred them or peel the leaves. I then saute them in a hot pan with butter S&P and nutmeg. When they are almost done, I add a few drops of lemon juice.1 · -
Re: How should I cook this steak?
I bought a couple of those last fathers day. Costco has some good deals on steaks around then. While I liked the thickness, I can live without the long bone. It's just too cumbersome. I did a so…1 · -
Re: The best thing you've ever cooked on a BGE?
The first Thanksgiving that I did a turkey on the BGE was fabulous! I come from a big family so we cook 2 turkeys. One the day before and carve it up and into an aluminum pan so it's all set to …1 ·
