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Re: Grill Shed and Table
"What do you think..." I think your definition of "shed" and mine are totally different! That is an egg palace not a shed2 · -
Re: First Spinalis
the best of the best cheesesteaks are made with thin sliced rib eye. As long as you have access to great rolls then it's well worth it. Enjoy either way n1 · -
Re: Pre-rub: mustard, olive oil, nothing....
Thanks again for all of the great input! Picked up a boneless Berkshire shoulder and for experiment 1 going with Darby's double rub approach, no mustard or oil. Using Memphis dust with both whit…1 · -
Re: Blues Hog Charcoal
Maybe a new hybrid brand like at our whole foods2 · -
Re: Getting Excited!! =)
Enough patio/deck/table porn, time for some food porn! Can't wait to see your first cooks!1 ·
